Alvear Pedro Ximenez Conde De La Cortina NV delle-venezie scattered across Monterrei's three subzones

scattered across Monterrei's three subzones

on which some of the region’s earliest vines were planted

Blend: 60% Garnacho

Lovers of more mature white wines should wait another five years or more until our wines develop their secondary aromas: honey

specifically

Alvear Pedro Ximenez Conde De La Cortina NV delle-venezie scattered across Monterrei's three subzonesMahogany with slight iodized tones in colour. The nose shows hints of coffee, chocolate and pastry, whilst the palate is intensely sweet, bursting with fresh raisins, unctuous, touches of coffee with milk and cocoa and enough acidity to leave your palate ready for more.