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The vinegar cultures that were built up for the first vinegar production live on in every new batch and guarantee the uniformity of the taste
lavender and garlic
velvety body
Fruchtige typische Himbeernote mit angenehmer Süße
Schwarzkirsche
Wiener Gemischter Satz DAC Sievering 2025 Steiermark The vinegar cultures that wereFrom the varieties: Grner Veltliner, Weiburgunder, Sauvignon Blanc, Chardonnay and Riesling. Fine herbal spice, juicy pear, citrus zest, orange and pink grapefruit, delicate cherry notes, elegant; crisp green apple, fresh acidity, matching, subtle tannins, stimulating, pink grapefruit on the finish.
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