Cachat-Ocquidant: Corton Clos des Vergennes 2006 Kate&Kon Ingredients: pitted Gordal olives

Ingredients: pitted Gordal olives

excellent as a food companion and enjoyable to drink for three to five years

Especially suitable for finishing sauces or simply adding to salad vinaigrette

The selection of fennel seeds and the mild seasoning overall are responsible for the delicate fennel flavor

Am Gaumen findet sich eine feine Süße

Cachat-Ocquidant: Corton Clos des Vergennes 2006 Kate&Kon Ingredients: pitted Gordal olivesThe Corton covers around 160 hectares of Grand Cru appellations, offering a unique variety of "Climats" that stretch along the ridge with orientations from southwest to east at elevations of 250 330 meters. In the middle and lower slopes, reddish brown, well stony limestone soils produce red wines of opulence and exceptional character, which often require several years of bottle aging to fully develop their potential. The Clos des Vergennes,