US$ 35.00
velvety texture and complex bouquet of flavors
The fruit was hand picked and fermented separately in open slate fermenters for 6 – 7 days
Cellaring suggestion: Potential for 15 years plus
There's some nice raspberry pip lift in there
red plum and cherry fruits cut with hints of exotic spice
2024 Grenache Blanc default-checkout velvety texture and complex bouquetThis wine is sourced from a single site, organically farmed vineyard in Marananga, planted in the gully of the hillside on the edge of the district. The block sits on a south eastfacing slope, rooted in red and brown clay soils intertwined with veins of pink quartz. Fruit was harvested in the early morning to preserve freshness and aromatic purity. Stainless steel tank ferment, with the skins held in the press for several hours, contributing