SA Table: 20 March 2025 Pardus toasted pumpkin seeds

toasted pumpkin seeds

stokbrood and makataan and add some interest with ingredients such as labneh

Crispy sweet potato

Name: Brunch with Deon Meyer

Pan-fried tomatoes with capers

SA Table: 20 March 2025 Pardus toasted pumpkin seedsSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food